Dalgona coffee is having a moment. This whipped coffee is viral on TikTok, trending on Twitter, and blowing up my insta feed. It’s pretty, it tastes good, and it’s probably the best way to to spend some time while you’re at home during the stay home covid campaign.   The best part about it is that you only need three ingredients, two of which you...

One of my all time favorite fruits ever is mango. Mangos are so sweet, so juicy, so tropical, and just insanely delicious. I’ve gone days where I’ve had dinner that consists of me just eating mangos. Yup, straight up just eating cold cubes of sweet, juicy mangos. Eating mangoes reminds me of Asia, in the best possible way. I remember eating so many mango sticky...

Are you a cabbage soup fan? I love it! It’s hearty, filling, and full of all the good stuff. You can make a giant pot and eat it throughout the week and it’s the best thing to come into after being out in the cold. This cabbage soup is super savory, a little bit spicy, with bits of tender cabbage, meaty sausage, and sweet carrots....

Hearty, comforting, and meaty, bolognese is the ultimate ragu. If I had to choose, my ultimate comfort food would be a big bowl of pappardelle Bolognese. Toothsome, chewy, perfectly cooked wide ribbons of slippery egg pasta coated in the most delicious ragu of them all: Bolognese. It’s hearty, it’s rich, it’s absolute flavor heaven. Good bolognese is the best comfort food. Thick, umami forward sauce...

Sweet and savory jammy soy sauce Korean mayak marinated eggs are incredibly delicious. They’re fun and easy to make and taste amazing over a bowl of piping hot rice. What are marinated eggs? Mayak eggs or mayak gyeran are Korean marinated eggs. Literally translated mayak gyeran means “drug egg.” They’re one of the most addictive Korean banchan out there, hence the name. These eggs are garlicky,...

Is there anything more delicious or incredibly fun than a Korean corn dog?! The sweet and savory combination of the crispy outer batter and the stretchy cheese pulls – I’m addicted! If you’ve watched any K-drama or are remotely interested in Korean culture, you’ve seen Korean corn dogs: beautifully fried, golden battered hot dogs with mozzarella on a stick, dusted with a sparkling sprinkle of...

If you love noodles and curry, you’ll love Singapore noodles. They’re one of the most popular Chinese take out dishes out there, and for good reason! Along with wonton soup, sweet and sour chicken, sesame noodles, and fried rice, they are one of my go-to choices, especially when I’m in the mood for a warm and flavorful fried noodle dish. When done well, Singapore noodles are...

Give me a huge bowl of lo mein and I will be the happiest person in the room. I haven’t eaten in a mall food court in ages, but when I did, I would always order the biggest container of lo mein. It could be beef or chicken lo mein, heck, it could be plain with only sauce. I’m just all about the noodles. What...

Wonton soup has long been one of my favorite foods. It was one of the only things I ate as small child and I have many fond memories of my small self, kneeling on a chair at our round laminate kitchen table, meticulously wrapping wonton for dinner. I would always make the wonton extra tiny. I loved eating wonton wrappers, more so the the wonton...

I MADE FLUFFY JAPANESE PANCAKES!! I MADE FLUFFY PANCAKES!! Sorry for shouting, but I’m so excited!! Ever since the first time I laid eyes on those giggly giant fluffy Japanese pancakes, I’ve been obsessed. We may or may not have been to almost every fluffy pancake place in Tokyo because of my obsession – here’s a run down on the places we’ve been to. I...